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A la carte pricing available upon request if not used in reception and event packages.

 
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Smoked Grilled Pepper (Au Poivre) Pork Tenderloin
Served with a spicy mango salsa.
Braised Stuffed Pork Chops
Filled with apple and raisin stuffing; Topped with southern style “pan gravy.”
Seared and Roasted Leg of Lamb (add $3.50 to the package price)

Served with mint jelly and rosemary au jus.

 

 

 
 

Contact Us: 703-866-1353 or thechef@georgetowncaterers.com
food photos courtesy of Torre Photography